Great Seafood Companies Built to Innovate and Endure!
We consistently strive to innovate and implement continuous improvement of responsibly sourced seafood and to lead the industry in transparency. To provide our customers with impeccable service by demonstrating our expertise, knowledge and professionalism by only marketing and distributing the highest quality seafoods.
A Powerful Seafood Platform
Founded in 1987 and headquartered on the historic New Bedford, Massachusetts waterfront, Northern Wind is a leading direct off-loader, processor and distributor of fresh and frozen scallops. Northern Wind is the only scallop company in the world that has the ability to third party verify their scallops by its origin, harvest area, vessel name and landing date all authenticated by government reported harvest data by simply clicking on a QR code from a smart phone.
Management Team
Ken Melanson – Founder & Chairman
Michael Fernandes – Founder & President
George Kouri – Co-President
Lisa Waite – Vice President of Operations
Jamie Dwyer – Chief Commercial Officer
Tony Castro – Chief Financial Officer
Number of Employees
Products
- North Atlantic Sea Scallops
- Magdalena Bay Scallops
- Ahi Tuna
- North Atlantic Lobster
- Headfish
- Monk Fish
- Chopped Sea Clams
Certifications & Memberships
- MSC
- BRC
- USDC Grade A
- ASA
Raymond O’Neill & Son Fisheries is a lobster processor based in Escuminac, New Brunswick, Canada. Raymond O’Neill & Son Fisheries has been family-owned and operated since 1983. They have built strong relationships with a number of premier restaurant groups and lobster fishermen across New Brunswick and Nova Scotia.
Management Team
Pamela Perrot – Vice President of NOCA
Wendy Schofield – Operations Manager
Chris O’Neill – Director of Procurement
Number of Employees
Products
- Regular Meat (tails, claw and knuckle)
- Tail Meat – Raw Tails – Split Tails in Shell
- CK Meat (claw and knuckle)
- Knuckle Meat, Claw Meat & Leg Meat
- Broken Tail Meat
- Minced Meat
- Frozen Whole Raw & Cooked Lobsters
- Blanched Tails
Certifications & Memberships
- MSC
- SQF
- CFIA
Founded in 2010 and headquartered on the Northumberland Strait in New Brunswick, Canada, Suncoast Seafood specializes in processing fresh Atlantic Lobster. Using only the best product direct from the source, a dedicated team ensures quality product through innovative methods leveraging the latest technology. Suncoast Seafood provides processed lobster products to the American, Canadian, European and Asian markets.
Management Team
George Rowat – Vice President of Finance NOCA
Number of Employees
Products
- Regular Meat (tails, claw and knuckle)
- Tail Meat – Raw Tails – Split Tails in Shell
- CK Meat (claw and knuckle)
- Knuckle Meat, Claw Meat & Leg Meat
- Broken Tail Meat
- Minced Meat
- Frozen Whole Raw & Cooked Lobsters
- Blanched Tails
Certifications & Memberships
- CFIA
- SQF
- MSC